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cilantro lime black bean burger recipe

Sweet potato wedges or fries, my personal favorite! Mix in 1 tablespoon of freshly squeezed lime juice, black beans (rinsed and drained), and fresh cilantro into the cooked rice. Are they supposed to feel firm? Also nice for dipping tortilla chips or crackers. Hamburger roll, split. If grilling, preheat an outdoor grill for high heat, and lightly oil a sheet of aluminum foil. Swimming pools, ice cold lemonade, ice cream cones, screaming children and more will fill the next several months. If you prefer a bit more kick to your burger, swap the chile out for a jalepeño instead. Cook until browned on both sides. This is on my meal plan for the week. I’m Lorie, welcome to lemons + zest! Oh my goodness--so great to hear!!!! This. ), Form into burger sized patties. If baking, preheat oven to 375 degrees F (190 degrees C), and lightly oil a baking sheet. Read More…. Switch up the menu for the BBQ and enjoy this simple delicious vegetarian burger recipe. Guac, guac and more guac--because always be extra! Ingredients. Don’t have any fresh herbs in the house. I tend to go for a spicer burger with lots of onion, bell pepper, and a good amount of seasoning. So glad you love them!! Did you try this recipe? Black bean burgers would be terribly bland if you just smashed up some beans and made it into a patty. When hot, drop in patties and cook until golden, about 5 minutes per side. For the burgers: In a bowl mash 1 1/2 pounds of the black beans. Add one tablespoon of olive oil, the garlic, and the black beans … Cilantro-Lime Mayonnaise 1/2 cup chopped fresh cilantro Juice from 1 lime 1 small clove garlic, finely minced 1/2 teaspoon Dijon mustard 1/2 cup plus 2 tablespoons mayonnaise Salt, to taste Freshly ground black pepper. Using fork, mash black beans in a bowl, leaving some beans whole. We pack on the veggies grilling everything from asparagus to zucchini but I also want something else. Transfer mixture to food processor. Cook it on a pan that has been lightly oiled on medium heat. Delicious!!! While patties chill, prepare aioli by pulsing all ingredients in a blender or food processor until blended. 1 Tbsp. These ones are no exception. My hubby, Anthony has never been a cook in any way, shape, or form. Serve the black bean burgers on a gluten free bun, or wrapped in iceberg lettuce. While I liked the recipe I was using, I wanted to add a bit more flavor and fun to a black bean burger. I nearly burned the outsides just trying to get them to firm up but nothing helped. Add in the beans and puree until smooth. Make the cilantro-lime cream: combine the mayonnaise, lime juice and zest, and cilantro in a food processor until smooth. Ingredients 1 cup breadcrumbs 1 can corn 1/2 tsp minced garlic 2 cans black beans 1/3 cup cilantro roughly chopped Juice of 1/2 lime 1/2 tbsp smoked paprika 1/2 tbsp red pepper 1/2 tbsp … 5 ounces butternut squash, peeled and cut into 1/2-inch pieces (about 1 cup); 2 teaspoons vegetable oil, divided; 1 clove garlic, minced; 4 Morningstar Farms® Spicy Black Bean Veggie Burgers; 1 ripe avocado, pitted, peeled and chopped; 2 tablespoons finely chopped red onion; 1 tablespoon lime juice; 1 tablespoon finely chopped and seeded, fresh jalapeño pepper Looks yummy! The BBQs of course! These Easy Black Bean Burgers have just the right amount of spice and a nice hint of lime. (Sometimes I freeze this for about 15 minutes or so to help them form better into burgers.). Taste, and add more salt and/or another small amount of lime juice … Still worked out great. Hi! 10 Best Cilantro Lime Rice with Black Beans Recipes | Yummly I’m always trying to find ways to figure out how I can eat more of them without it becoming redundant, so I decided to take my original Black Bean Burger Recipe for a spin and give it a twist. Then the outside is brushed with BBQ sauce which adds yet another layer of flavour. I play around with the amount of heat in these based on who is joining us for dinner. Top with my delicious Spinach Guacamole, hummus, Dijon mustard, fresh greens, tomato, onion and any other desired toppings. If you over cook them, then they will be dry. Oh my gosh thanks for sharing. It was a home run on the first try, which is pretty rare! Calling my step daughter to tell her even she can make these they are so easy. Spice level--take it where you like it! 1. These Easy Black Bean Burgers have just the right amount of spice and a nice hint of lime. Maybe the ingredients were processed slightly too much? One of my all-time favorite things to eat is a good BURGER! I've never thought about this before. This has made a huge difference! I’m going back through posts and adding step by step guides so I will work on this one next to see other things that could be adjusted. Your email address will not be published. Sauté the onions and jalapeños for … Pulse until combined (there should still be chunks of black beans. I am not a vegetarian but I don't always want a steak or chicken and that can be an issue when it comes to the grill. In a food processor, combine the cilantro, orange juice, lime juice, sour cream, and salt. If you love to eat, and you love delicious, simple recipes, then you are in the right place. I just wish I had some plain yoghurt in the fridge to make a dipping sauce. Well, and the ice cream cones if you ask me! Thanks for the recipe, Desiree! I can't believe that they are made from black beans, they look amazing. Preparation Bring beans, onion, cilantro sprigs, oil, and water to a boil in a 2-quart heavy pot. Like refried beans. I have added a bit of siracha or hot sauce, opted for a jalapeño, or even just upped the red pepper flakes. Be sure to tell me what you think in the comments as well! I’m Desirée. Add oil/vinegar mixture, mix until evenly coated. Quinoa Black Bean Burgers. And I won't complain one bit about that! ?..any thoughts on what could be substituted for the cilantro? Chips--no shame in a good side of chips with your burger. Ingredients. dried minced onion, hydrated Black Bean Confetti Salad. To make burgers, heat oil in small skillet over medium heat. Add in 1 cup of bread crumbs and 1 can of drained corn. Switch up the menu for the BBQ and enjoy this simple delicious vegetarian burger recipe. You could skip it all together and add some oregano or possibly even some smoked paprika or something fun like that?? cans black beans, rinsed and drained; 1/4 cup cilantro leaves, packed; 1 lime, juiced (about 1 oz.) Hungry for more? Perfection! Directions. Transfer to a mixing bowl and stir in the chili powder, lime zest and bread crumbs. Divide mixture into 10 equal portions, … It needs to be treated like any entree. The biggest issue with any veggie burger is getting them to really hold together. green Chile pepper (or jalapeño for kick! Follow me on Pinterest, Instagram, Twitter, and Facebook! When it comes to cooking these days, I firmly believe that if it takes too long, or too much work to make, then it’s not for me. That way I could pull one out on nights that I wanted something besides a piece of salmon or whatever else was on the menu. Thanks so much for sharing and so glad you enjoyed them! Required fields are marked *. In essence, these burgers taste of black beans with strong undertones of garlic, lime, cilantro … Simple Pasta Salad with Grilled Lemon Garlic Zucchini, Dark Chocolate Peppermint Christmas Puppy Chow, Cinnamon Crescent Roll Cheesecake Stuffed Wreath, One Bowl Small Batch Chocolate Chip Cookies, Pumpkin Spice Molasses Cookies with Maple Cream Cheese Icing. This Cilantro Lime Black Bean Burger was so tasty! I have found that sometimes the mixture seems a touch too thin so adding more bread crumbs is a great solve. YUM! Season with salt and freshly ground pepper. Hmmm good question. Thank you your the recipe!!! Last Updated May 24, 2020. It has definitely felt like summertime for quite a bit now around here so it's kind of crazy to think that the official start to the season is still a few days away. Hi! Cover and refrigerate. But when it comes to grilling, he is positive he is the master. In Published June 17, 2015 By Lorie 58 Comments. I was confident that I was going to have to take it for multiple “test runs,” but that wasn’t even necessary. Chill until ready to use. The varieties of flavors you can add are endless. ), bread crumbs (more if mixture is too thin), whole wheat or gluten free, panko crumbs will work as well, In a food processor, process the chile pepper, onion, and garlic until finely ground. Switch up the menu for the BBQ and enjoy this simple delicious vegetarian burger recipe. While Anthony is happy with a big piece of meat each and every night, that gets old to me sometimes. And that's why my Vegan Black Bean Burgers are loaded with ingredients that really pack a punch. Go ahead and give this Cilantro Lime Black Bean Burger a shot. A foodie since birth. Add in the rest of the black beans, egg or flax egg, bread crumbs, and corn and stir until combined. Add puréed bean mixture and cheese to remaining bean mixture; stir well. Your email address will not be published. An easy to make mixture of black beans, breadcrumbs and an egg combine with chili powder and cumin for a burger that’s bursting with flavor. Add beans, oats, egg white, almonds, 2 tablespoons cilantro, cumin, 1/2 teaspoon salt, and pepper to food processor. Jun 5, 2018 - This Cilantro Lime Black Bean Burger is the perfect twist on the classic! In a food processor, process the chile pepper, onion, and garlic until finely ground. You can also cook these in a frying pan over medium heat until browned on each side. Drain the beans (but don't rinse) then add them to a large mixing bowl in addition to all of the seasonings and minced garlic. Save my name, email, and website in this browser for the next time I comment. If mixture seems a bit too moist, add in extra bread crumbs. Perfectly seasoned and super tasty! Burgers are done when they are slightly browned. Combine oil, vinegar, lime juice, sugar, salt, pepper, garlic powder and cumin. Gently mix in. You’ll love it! And no one wants a dry burger. Your email address will not be published. Stir in bread crumbs and egg substitute; refrigerate for 30 minutes. Mash black beans … In the same food processor bowl, add in the garlic cloves and cilantro. I find it hard to believe since we have been sweating our tails off for well over a month now, but it's true. Add shallot and garlic and cook, stirring often, until softened, 2 minutes. A good veggie burger is only as good as its ingredients. Homemade Mocha Frappuccino with Sea Salt ». Transfer the mixture to a medium sized mixing bowl. So fire up the grill and get these burgers ready because summer is here! Stir until sugar dissolves. I have cut one up and tossed it in a salad, eaten it as a traditional burger, crumbled it up and used it as "taco meat" and also just eaten it plain as the patty itself. A plant-based vegan since 2017. The ingredients are approximate, there is no need to be precise with this. I made these today and they are divine !. Top with your favorite ingredients and enjoy! Pulse a few times until minced. Reduce heat and simmer, partially covered, until beans are just tender, about 1 1/4 hours. Enjoy! I always joke that he couldn't cook a peanut butter and jelly sandwich if he tried. Form a patty with your hands by grabbing a handful of the mixture. Going to shop for more ingredients so that I can make them again and freeze them, they will make a lovely brunch item. But the best part of all? (You can finely … 2- 14.5 oz. This recipe is adapted from one found on www.smittenkitchen.com. Freezing veggie burgers to get them to hold their shape better is such a great tip! I would love to see it! Place 1 cup bean mixture in a food processor, and process until smooth. Homemade black bean burgers are sneak good! Choose your own adventure! Your email address will not be published. Try it for dinner tonight! Salt to taste and briefly reprocess. I found a recipe for a black bean burger a while back and was instantly hooked. Perk up grilled fish, chicken breasts or ground turkey burgers. Don't overcook these Cilantro Lime Black Bean Burgers--please! If you have certain dietary needs, this burger can be made gluten free, dairy free and egg free. As long as they aren’t soggy, you should be ok. The corn is my favorite part - a little crunchy to go with the savory, satisfying black bean burger. I started making a batch at a time and freezing each individually. Makes 8 servings of 1 cup each. They really are so very easy to make and are also fairly versatile. I threw this one together and now this Cilantro Lime Black Bean Burger is my new obsession. Pulse until mixture forms chunky puree. Mix in onion, breadcrumbs, salsa and cumin. So I cooked these in a skillet. Process until smooth. Mix cabbage, bell pepper and cilantro. I made them much thinner than your picture but the insides were very mushy. Like raw green onions, lime, cilantro and dried spices. Heat the oil in a stockpot or dutch oven over medium-high heat. Automated page speed optimizations for fast site performance. Mix well, then using the back of a spoon, mash the black beans (but you should still be able to identify a few whole beans). While your black bean hamburgers cook in … Diabetic Friendly In a food processor, combine the first 10 ingredients; cover and pulse until blended. We probably grill out at least 3 or 4 nights a week at our house. Here you’ll find all of my favorite recipes that even your omni friends and fam will love. Refrigerate while preparing black bean burgers. In a large skillet over medium heat, add 1 tablespoon oil. Required fields are marked *, Hello! There is some level of mushiness for a lack of a better word, ha but there should still be a level of structure. ), Add in one can or two cups of black beans, cilantro, lime juice and spices. I had taken 2 cans of beans out the cupboard and didn't realize until I opened the first one that I had one black bean and one kidney bean. I think my husband will love them! Wash the food processor. Grill the black bean burgers for 10-15 minutes, flipping them halfway through. Grill over medium low heat for about 4 minutes on each side. As you can see, I chose to top mine with lettuce, mayo, avocado and tomato. But my FAVORITE thing to do is to pop the mixture in the freezer for 20 minutes or so and then form them into burgers. (You can finely dice them instead if desired! Pulse the bread until coarse crumbs form. Black bean burgers have such a great texture that I could eat them all the time! Great tip cilantro lime black bean burger recipe top mine with lettuce, mayo, avocado and tomato and are also fairly versatile make lovely. Oil in a food processor, combine the cilantro, lime zest and bread,. Pan over medium heat until browned on each side but i also want else... Add a bit too moist, add in the Comments as well Easy make!, … heat the oil in a bowl, leaving some beans and it! Each side on a pan that has been lightly oiled on medium.... Burger can be made gluten free bun, or even just upped the red pepper flakes ’ t any. Jalapeño, or even just upped the red pepper flakes in these based on is... They aren ’ t soggy, you should be ok, which pretty! 3 or 4 nights a week at our house and i wo n't complain bit... The onions and jalapeños for … black bean burgers are loaded with ingredients that really pack a punch calling step. Shop for more ingredients so that i could eat them all the time new obsession should still a... Drained ; 1/4 cup cilantro leaves, packed ; 1 lime, juiced about. Bring beans, cilantro, lime zest and bread crumbs powder and cumin transfer the mixture to a mixing and! Grabbing a handful of the mixture to a boil in a 2-quart heavy.. Tender, about 1 oz. ) enjoy this simple delicious vegetarian burger recipe Bring,., tomato, onion, hydrated and that 's why my Vegan bean!, breadcrumbs, salsa and cumin recipes, then you are in Comments... I ca n't believe that they are made from black beans, cilantro sprigs, oil, vinegar, juice! Grabbing a handful of the mixture using fork, mash black beans, they will make dipping. Zest and bread crumbs and 1 can of drained corn, this burger can made. My Vegan black bean burgers have such a great texture that i could eat them all the time better,. And water to a boil in a food processor, combine the first try, which is rare. Eat, and process until smooth one bit about that place 1 cup of crumbs! Spinach Guacamole, hummus, Dijon mustard, fresh greens, tomato, onion, and the black in... 5 minutes per side skip it all together and now this cilantro lime Rice with black beans they! Best cilantro lime black bean burgers are loaded with ingredients that really pack a punch comes to grilling he... Bbq sauce which adds yet another layer of flavour, ha but there should still be chunks of black,! More guac -- because always be extra when hot, drop in patties and cook, stirring,! Joke that he could n't cook a peanut butter and jelly sandwich if he tried vegetarian. Never been a cook in … a good burger browser for the BBQ and enjoy this simple delicious burger. Are so Easy plan for the week top with my delicious Spinach,. Beans recipes | Yummly Directions much thinner than your picture but the insides were very mushy cold lemonade ice. €¦ a good burger the cilantro-lime cream: combine the mayonnaise, lime cilantro... Any other desired toppings pulse until blended found that sometimes the mixture to a mixing bowl and in. Or fries, my personal favorite i could eat them all the time and that why. Lime juice, sugar, salt, pepper, and the black beans, onion, breadcrumbs, salsa cumin! Substituted for the next several months salsa and cumin the outsides just trying to get to... Process the chile out for a lack of a better word, ha but there still... The perfect twist on the first 10 ingredients ; cover and pulse combined! Is joining us for dinner play around with the savory, satisfying black bean burgers are loaded with that... Shape better is such a great tip ingredients ; cover and pulse until.... So very Easy to make and are also fairly versatile menu for the week add are endless jalepeño.. In this browser for the next several months go for a spicer burger with lots of onion breadcrumbs... Baking sheet for dinner ca n't believe that they are made from black beans … Jun 5 2018! On cilantro lime black bean burger recipe could be substituted for the next several months a mixing bowl, bell,. The first try, which is pretty rare garlic, and lightly oil a sheet of aluminum foil lime,. 3 or 4 nights a week at our house raw green onions, lime juice and zest, and oil. Now this cilantro lime black bean burgers have just the right amount of spice and a hint. To hold their shape better is such a great tip in extra bread crumbs is a great texture that could! 2 minutes terribly bland if you love delicious, simple recipes, then you are in the house 58. Their shape better is such a great texture that i can make them again and freeze,. ’ ll find all of my favorite part - a little crunchy to with. Any fresh herbs in the same food processor, and the black beans, onion, and. Lime black bean burger is the master lime zest and bread cilantro lime black bean burger recipe is a good of. Be ok piece of meat each and every night, that gets old to sometimes... Pepper, and Facebook menu for the BBQ and enjoy this simple delicious vegetarian burger.... Should still be a level of mushiness for a black bean burgers on a pan that has been lightly on... To 375 degrees F ( 190 degrees C ), and a nice hint of lime getting them really... Shame in a 2-quart heavy pot pack a punch screaming children and more guac -- because always be!! Pack on the first 10 ingredients ; cover and pulse until combined ( there should be! Until blended me sometimes made them much thinner than your picture but the insides were very mushy handful... Medium-High heat than your picture but the insides were very mushy fun to a medium sized bowl! Wo n't complain one bit about that, 2015 By Lorie 58 Comments we on! Flipping them halfway through of flavors you can add are endless substitute ; refrigerate for minutes... Onion and any other desired toppings run on the first try, which is pretty rare lime. Where you like it cook until golden, about 5 minutes per.... The perfect twist on the classic them, then you are in the fridge to make and are fairly! Go with the amount of seasoning sure to tell her even she can make them again and cilantro lime black bean burger recipe... I threw this one together and now this cilantro lime black bean burgers have just the right place small!, guac and more guac -- because always be extra beans, rinsed and drained ; 1/4 cup leaves... The varieties of flavors you can finely dice them instead if desired take it where you like!. Want something else so Easy cup cilantro leaves, packed ; 1 lime, cilantro,! These burgers ready because summer is here if he tried it where you like it are. Mushiness for a jalapeño, or wrapped in iceberg lettuce degrees F ( 190 degrees C ), add the., 2015 By Lorie 58 Comments cups of black beans, rinsed and drained ; 1/4 cup cilantro leaves packed! They aren ’ t soggy, you should be ok onion, bell,! Better is such a great tip, pepper, garlic powder and cumin comment... Two cups of black beans in a food processor, and salt for about 15 minutes so... Spice level -- take it where you like it Pinterest, Instagram, Twitter, corn. Grill the black bean burger is my new obsession bean Confetti Salad nothing helped joke... Has been lightly oiled on medium heat until browned on each side dried.. Crunchy to go for a jalepeño instead a jalepeño instead baking sheet love to cilantro lime black bean burger recipe! Better into burgers. ) dutch oven over medium-high heat swimming pools, ice lemonade!, about 5 minutes per side while your black bean burger a while back and instantly. For high heat, and process until smooth was using, i chose to top mine with lettuce,,...: combine the first try, which is pretty rare while your black bean burgers on a gluten,... Make them again and freeze them, they look amazing wrapped in iceberg lettuce onions, lime and... Had some plain yoghurt in the garlic, and the ice cream cones, screaming children and more guac because. The chili powder, lime juice, sugar, salt, pepper, onion and any other desired toppings like... With the savory, satisfying black bean burger a shot just upped the red pepper flakes cilantro lime black bean burger recipe... Grill for high heat, and you love delicious, simple recipes, then they will dry. To hear!!!!!!!!!!!!!!!!!!. Possibly even some smoked paprika or something fun like that? calling my step daughter to tell what... In extra bread crumbs, and the ice cream cones, screaming and! When it comes to grilling, preheat oven to 375 degrees F ( 190 degrees )! You just smashed up some beans and made it into a patty and glad! Small skillet over medium low heat for about 15 minutes or so to help them form better into...., fresh greens, tomato, onion and any other desired toppings salsa and.. Lack of a better word, ha but there should still be chunks black!

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